Winter Salmon Bowl
kitchen> Winter Salmon Bowl
Winter Salmon Bowl
Pan-seared salmon with GCC herb marinade, Koda Farms brown rice, herb-roasted delicata squash and carrots, charred green cabbage, grilled red onions, wilted spinach and arugula blend, crispy shallots topped with superseed crunchies (sesame seeds, poppy seeds, almond flour, everything seasoning), and GCC lemon dressing
Gluten-freedairy-free